As the Mad Hatter has so boldly stated…”It’s always tea time.” I agree. And for some reason, tea always tastes better in a tea cup.
This Easter, I decided to bring out my collection of tea cups. The one below is one of my favourites. I can’t remember where I picked this up from, but it sure is a beauty. Tea cups can easily turn a simple cup of tea into a very very special cup of tea. All of notes and fragrances of my chamomile tea all of sudden come alive. They dance on my tongue and fill my head with beautiful floral aromas. Ahhh! So delightful.
And of course, a little faberge cookie on the side. My hubby and I picked these cookies up this past weekend from the St. Jacob’s Market. They are so delicious. I fell in love with the shiny gold detailed frosting and gold beads, which are edible. The thought of eating gold is just so cool! (I’m not entirely sure if there is any gold, but it is a good thought!)
Hope you enjoy your Easter weekend! Spring is finally here!